The last of the garlic harvested, 73 more heads, trimmed, brushed and hung out to dry before storage.
Added a second tier to two of the last 6 beds needing a second story. The doubles are much nicer to work with - holding compost and water. In one, transplanted 22 asparagus plants from other areas that were not doing well.
Yesterday canned 4 more pints of green beans. That makes 9 so far this year. More green beans than we can eat!
Front corner is dug out with mulch from the power company - from line clean up - perfect for the paths cause they have lots of pine needles in them.
Today's harvest...
Yellow squash, zucchini, bell pepper, jalapeño peppers, blackberries, apples fallen from tree.
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